Traditional cream horns covered in sugar crystals. Perfect for afternoon tea and produced in Pidy's bakery at Halluin in Northern France. They are made from top quality puff pastry, baked, and sprinkled with granular sugar ready for you to fill with whatever you want. French Name on Box: Cornets Sucres. There are 80 pieces in each catering pack. Each piece is 12cm long, 6.3cm wide and 5cm in height.
Please...Traditional cream horns covered in sugar crystals. Perfect for afternoon tea and produced in Pidy's bakery at Halluin in Northern France. They are made from top quality puff pastry, baked, and sprinkled with granular sugar ready for you to fill with whatever you want. French Name on Box: Cornets Sucres. There are 80 pieces in each catering pack. Each piece is 12cm long, 6.3cm wide and 5cm in height.
Please note: These items are hand made and can vary in size- within 0.5cm.Read More