A very popular product made from gently rolled all butter shortcrust dough to create a round shaped fluted pastry case with a delicious crispy and crunchy structure. Made at the Pidy bakery in Halluin, northern France. Brilliant for making pies for desserts such as apple and various fruit based pies. Made with real butter and free range eggs. French Name on Box: Tarte sablee 28cm PB. There are 10 pieces in...A very popular product made from gently rolled all butter shortcrust dough to create a round shaped fluted pastry case with a delicious crispy and crunchy structure. Made at the Pidy bakery in Halluin, northern France. Brilliant for making pies for desserts such as apple and various fruit based pies. Made with real butter and free range eggs. French Name on Box: Tarte sablee 28cm PB. There are 10 pieces in each catering pack. Each piece is 28cm in diameter and 2.5cm in height.
Please note: These items are hand made and can vary in size- within 0.5cm.Read More